General Food Additives was founded in 1977 by T. Kalyana Raman. A food technologist and entrepreneur, he realized a growing need for baking supplies that were (and still is) seldom found in India. With an increasing number of home bakers who frantically search for obscure ingredients like alginate, Mr. Raman had the foresight to tap into the need for high-quality baking material, sealed and packaged for the convenience of budding chefs. click to know more
Through our long experience in bakery, we are able to design and manufacture every component of our products ourselves and therefore offer you bakery ingredients and solutions of the highest quality.
From consumer research, we know that when it comes to sweet treats chocolate is the world’s number-one favourite. Whether it’s dark, milk or white chocolate.
We offer wide range of Ingredients for Ice-Cream Industry such as Cocoa Powder, Chocolate Powder and many more.